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State Building Commission approves funding plans for Babcock Hall and Meat Science capital projects
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State Building Commission approves funding plans for Babcock Hall and Meat Science capital projects

On Thursday, February 27, the State Building Commission approved the final funding plans for two important building projects: Babcock Hall’s Center for Dairy Research addition and […]

Mar
2nd
Save the Dates: CALS “Our Shared Future” events
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Save the Dates: CALS “Our Shared Future” events

UPDATE 4/6/20: Due to the campus’ response to the COVID-19 pandemic, the colloquium was changed to a virtual event, and the food sovereignty event has […]

Mar
2nd
Dietetics undergrad Chris Bwar studies corn processing and Vitamin A
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Dietetics undergrad Chris Bwar studies corn processing and Vitamin A

CALS researchers are looking for clues in maize that could help combat Vitamin A deficiency. Wai Hlaing “Chris” Bwar, a dietetics major from Yangon, Myanmar, […]

Mar
2nd
Faculty and staff invited to indicate interest in serving on CALS committees
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Faculty and staff invited to indicate interest in serving on CALS committees

Each year, the CALS Dean’s Office is charged with finding candidates to serve on college committees. Committees span a variety of topics including research, instruction, […]

Mar
2nd
Spring issue of Grow features remarkable women of science
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Spring issue of Grow features remarkable women of science

The spring issue of Grow magazine is out in print and live on the web. Feature stories include COVER STORY: ‘The Sweeping Landscape of Her […]

Mar
2nd
Nominations open for 2020 Honorary Recognition awards
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Nominations open for 2020 Honorary Recognition awards

Nominations are now open for the 2020 College of Agricultural and Life Sciences Honorary Recognition Award, Distinguished Service Award, and Distinguished Alumni Award. These are […]

Mar
2nd
Order now: Bucky’s Butchery offering corned beef brisket for St. Patrick’s Day
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Order now: Bucky’s Butchery offering corned beef brisket for St. Patrick’s Day

Bucky’s Butchery is accepting orders for corned beef brisket at $9.99 per pound through March 9. Pick-up dates are March 11-13.

Feb
28th
Reminder of Employee Assistance Services
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Reminder of Employee Assistance Services

In light of the recent tragedy at Molson Coors in Milwaukee, the Office of Employee Assistance Services is reminding people that there are support services […]

Feb
28th
CALS Wellness Committee tip: Find trainings and info at the University Bicycle Resource Center
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CALS Wellness Committee tip: Find trainings and info at the University Bicycle Resource Center

Many are hoping that spring is on its way. Shop hours and updates for the University Bicycle Resource Center can be found here. You can […]

Feb
28th
Department of Biochemistry staff earn awards for cultivating wellness and sustainability
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Department of Biochemistry staff earn awards for cultivating wellness and sustainability

The University of Wisconsin–Madison Department of Biochemistry has long fostered an inclusive, supportive, healthy, and environmentally conscious community. Two recent staff awards in cultivating wellness […]

Feb
27th