The University of Wisconsin-Madison graduate student Badger Weed Science Team took second overall and Nikola Arsenijevic placed first in the Weed Identification category in the […]

Badger Business Solutions — a team of graduate students and a postdoctoral researcher representing the departments and programs of Biochemistry, Chemistry, Food Science, and Biophysics […]

Jeremie Favre, an agronomy graduate student in Valentin Picasso’s lab, was recently selected to receive a 2018 Foundation for Food and Agriculture Research (FFAR) Fellow […]

On Saturday, April 14th, at the Association of Women in Agriculture (AWA) annual AWA Day, the AWA alumni awarded 20 scholarships to undergraduate active AWA […]

AWA elected their new leadership for the 2018-2019 academic year on April 8th, 2018. Three additional ladies were also selected by the Association of Women in […]

Students from the University of Wisconsin–Madison Department of Dairy Science took first place at the National Intercollegiate Dairy Challenge, held April 12-14 in Visalia, California.

The Wisconsin Agricultural and Life Sciences Alumni Association (WALSAA) recently continued its proud tradition of promoting student excellence at UW–Madison. After receiving a number of […]

A big win at a national baking competition by a team of four UW–Madison food science students has shone a spotlight on the food science […]

Twenty-six students from the UW–Madison have been awarded a Graduate Research Fellowship from the National Science Foundation (NSF).

CALS has selected the 2018-19 graduate fellowship recipients. The College would like to thank the donors for making these awards possible and the selection committees […]