Tag: Extension
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Posted on January 19, 2023
Volunteers sought for Wisconsin Youth Institute on Apr. 10
On April 10, CALS and the World Food Prize Foundation will be hosting the ninth annual Wisconsin Youth Institute as part of our involvement to solicit candidates to attend […]
- Posted on January 17, 2023
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Dairy Innovation Hub releases searchable project database
The Dairy Innovation Hub recently released their Project Showcase, which is an online, searchable database for all Hub-funded projects. This tool is free and available […]
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CALS Awards: Date change and reminder to nominate
Please note that the date for the 2023 CALS Awards program has changed to Tuesday, May 2. The event will be held at 3:00 p.m. […]
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Posted on January 16, 2023
Grassland 2.0 learning hub helps Driftless community envision grassland-based agriculture
On a fall day in the Driftless, 32 people gathered at Branches Winery to explore the current and future state of agriculture in the region. […]
- Posted on January 9, 2023
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Grassland 2.0 to host workshop on heifer grazing tool – Jan. 12
Calling agency staff, farm advisors, and grazing advocates! Join Grassland 2.0 and G-Team on Thursday, Jan. 12 at 10:00 a.m. in Marshfield to gain valuable […]
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Reminder: Attend the Dairy Innovation Hub brainstorm session on Jan. 17
Registration is still open for CALS faculty and staff with an interest in the Dairy Innovation Hub to join a college-wide discussion. This brainstorming session […]
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Sweet solution
UW food scientists are turning a Greek yogurt offshoot into something more saccharine — and potentially more profitable.
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Posted on January 6, 2023
DBIA awards $2.5 million to 31 dairy businesses through Dairy Business Builder grants
The Dairy Business Innovation Alliance (DBIA), a partnership between the Wisconsin Cheese Makers Association (WCMA) and the Center for Dairy Research (CDR) at the University […]