The Dairy Innovation Hub recently released their Project Showcase, which is an online, searchable database for all Hub-funded projects. This tool is free and available […]

Please note that the date for the 2023 CALS Awards program has changed to Tuesday, May 2. The event will be held at 3:00 p.m. […]

On a fall day in the Driftless, 32 people gathered at Branches Winery to explore the current and future state of agriculture in the region. […]

Calling agency staff, farm advisors, and grazing advocates! Join Grassland 2.0 and G-Team on Thursday, Jan. 12 at 10:00 a.m. in Marshfield to gain valuable […]

Registration is still open for CALS faculty and staff with an interest in the Dairy Innovation Hub to join a college-wide discussion. This brainstorming session […]

UW food scientists are turning a Greek yogurt offshoot into something more saccharine — and potentially more profitable.

The Dairy Business Innovation Alliance (DBIA), a partnership between the Wisconsin Cheese Makers Association (WCMA) and the Center for Dairy Research (CDR) at the University […]

Beth Olson, associate professor in nutritional sciences, breaks down what makes for a healthy start to your day in this video.