Tag: award
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Posted on April 2, 2020
Two CALS/Extension teams recognized for communication, teaching projects
The Wisconsin Extension Environmental and Community Development Association presented awards to two CALS/Extension teams during a virtual awards ceremony on Mar. 31. The Quality of Communication […]
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Butcher receives 2020 Chancellor’s Distinguished Teaching Award
University of Wisconsin–Madison Department of Biochemistry Professor Samuel Butcher is a recipient of a 2020 Distinguished Teaching Award, an honor given out since 1953 to […]
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Posted on April 1, 2020
Patricia McManus receives Wisconsin Grape Growers Association Industry Award
The Wisconsin Grape Growers Association recently recognized Patricia McManus, professor emeritus of plant pathology, with their Industry Award. The award is presented to an individual […]
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Posted on March 30, 2020
Six UW–Madison postdoctoral fellowships funded by state-sponsored Dairy Innovation Hub
The University of Wisconsin–Madison College of Agricultural and Life Sciences (CALS) recently awarded six, two-year postdoctoral fellowships to help increase dairy-related research capacity through the […]
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Posted on March 27, 2020
Laurie Ballentine awarded Partners in Giving Excellence Award
Laurie Ballentine, the Partners in Giving coordinator for Entomology, Forest and Wildlife Ecology, Plant Pathology and the Russell Labs Hub, was awarded one of the […]
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Posted on March 25, 2020
Scott Rankin completes LEAD21 leadership development program
Scott Rankin, professor and chair of the Department of Food Science, was one of 90 individuals completing the LEAD21 leadership-development program. This group of distinguished […]
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Posted on March 6, 2020
Kermicle to receive lifetime achievement award from Maize Genetics Cooperative
Jerry Kermicle, an emeritus professor in the Laboratory of Genetics, has been named the 2020 recipient of the R. Emerson Lifetime Maize Genetics Award. Over […]
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Posted on February 24, 2020
CALS scientists part of $12.8 million effort to improve cranberries and blueberries
Horticulture’s Amaya Atucha and Juan Zalapa are part of a team that recently received $12.8 million to improve the fruit quality of cranberries and blueberries. […]
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Posted on February 17, 2020
UW–Madison receives gift supporting organic agriculture, releases call for proposals
On the heels of the 2018 Harvest of Ideas — a two-day forum designed to explore how the University of Wisconsin–Madison can advance organic agriculture — […]
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Bret Payseur named first Crow Professor
Bret Payseur, professor of genetics and medical genetics at the University of Wisconsin–Madison, has been selected as the first recipient of the James F. Crow […]