Genetically engineered (GE) food is controversial. Some praise its societal benefits of lower greenhouse gas emissions and reduced food prices. Others believe that GE is […]

Bacteriologists collaborate to identify bacteria, processes that produce these unique coffee beans.

The CALS community is invited to attend the inaugural CALS Investiture Ceremony that will honor eight department and college level professorships named in 2022. The […]

The CALS Facilities Master Plan project team has been busy completing the current-state assessment, refining strategic direction with CALS and UW leadership, and projecting future […]

2023 is here and that means a new year for Well Wisconsin! To earn your $150 gift card, you’ll need to complete three activities by […]

We are currently facing numerous important global challenges and underlying many such issues is our ability to create a food-secure world while protecting the future […]

The University of Wisconsin–Madison has a new partner to improve the efficiency of seed potato production at the Starks Early Generation Seed Potato Farm in […]

The finalists for the CALS Associate Dean for Research position have given presentations and the search committee is requesting feedback on both candidates. Please fill […]

Please note that the date for the 2023 CALS Awards program has changed to Tuesday, May 2. The event will be held at 3:00 p.m. […]

On a fall day in the Driftless, 32 people gathered at Branches Winery to explore the current and future state of agriculture in the region. […]