This week, Interim Dean Troy Runge appointed Vatsan Raman, an associate professor in the Department of Biochemistry, to the interim role of associate dean for […]

On Friday, July 17, the Department of Homeland Security published the final rule in the Federal Register to end “duration of status” (D/S) for F and J […]

People who attend farmers markets more often report higher levels of community participation and a sense of community – according to a new University of […]

Due to changes from the WiscWeb hosting service and their move to WiscWeb 2.0, the CALS Web Service needs to make significant changes to our […]

Provost John Zumbrunnen and Vice Provost and Dean of the International Division Fran Vavrus convened a university-wide Duration of Status (D/S) Working Group to evaluate […]

When Claudia Solís-Lemus began her statistics graduate program, she was leaning toward focusing on financial statistics. Then she attended a guest lecture showing how probability models could uncover new patterns in the evolution of life, using DNA as data. 

To fully actualize “Food is Medicine” from food production to patient care, a wide range of participants must be engaged – from farmers, to food […]

The College of Agricultural and Life Sciences (CALS) is pleased to announce the creation of the new Department of Food and Nutritional Sciences (FNS), effective […]

Glenda Gillaspy, 14th dean of the College of Agricultural and Life Sciences, will shift roles to become director of the Wisconsin Rural Partnerships Institute starting July 12.

Larry Meiller hosts his last live show and signs off. Join Lee Rayburn and Jill Nadeau as they talk with Larry about his fondest memories […]