The following multistate research proposals are posted on the National Information Management Support System.

• S_TEMP1962 – “Aquatic Food Animals from Warm Water Aquaculture”
• S_TEMP1982 – “Development and Evaluation of Bunch and Muscadine Grapes for Fresh Market, Juice, Wine and Other Products (IEG-52)”
• S_TEMP1983 – “Competitiveness and Sustainability of the Southern Dairy Industry (S-217)”
• S_TEMP1662 – “Peanut production in a sod-based rotation in SE US”
• S_TEMP1942 – “Rice Technical Workers Group (IEG-6/S-223)”
• S_TEMP1802 – “Public Policy Issues Education”
• S_TEMP2002 – “The Changing Rural Health System: Education for Consumers and Providers (SERA-TF-5)”

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To View the Proposal:

1. Go to the National Information Management Support System at http://nimss.umd.edu

2. Insert your login and password. (If you don’t have a login ID, you’ll need to register, also at the URL above.)

3. In the Top Menu, Select Project then Select View Projects

4. Enter the project number

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To Create an Appendix E for a Proposed Project:

1. Go to the National Information Management Support System at http://nimss.umd.edu

2. Insert your login and password. (If you don’t have a login, you’ll need to register, also at the above URL.)

3. In the Top Menu, Select Participants then Select Draft/Edit

4. On the Left side Menu, Select “Draft New”

5. Select the project number

6. Fill out the form.

7. Click on Submit.

Please Contact Angie Seitler at 608-261-1432 or aseitler@cals.wisc.edu before you create an Appendix E to add your participation to a proposed multistate project.

Thank you. Please contact the Administrative Advisor of the multistate project if you have questions about the proposed project

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Contact Chris Hamilton at 608-262-2349 or chamilton@cals.wisc.edu if you have questions about the use of NIMSS.

Contact Angie Seitler at 608-261-1432 or aseitler@cals.wisc.edu if you have questions about your participation.