Please encourage your students to join CALS Career Services and company recruiters for an Etiquette Dinner at the Friedrick Center on Thursday, November 30, 6:00 – 8:00 p.m. The dinner gives students a chance to practice interviewing skills as part of a four-course meal. They’ll learn the proper etiquette for dining with a recruiter and get valuable feedback and advice about interviewing. Social time from 5:30 to 6:00 p.m. Students can stop by the CALS Career Services office, 116 Agricultural Hall, to sign up. Space is limited! Fee will be determined by November 15.This entry was posted in Teaching & Advising by jsindelar. Bookmark the permalink.
College of Agricultural & Life Sciences