Climate change is subjecting plants to rapid shifts in temperature and precipitation, pushing them into new ranges and stressing them in old ones. Trees may […]

Continuing with our celebration of this year’s CALS Awards recipients, we are sharing information about the winners of the University Staff Recognition Awards. Lindsey Jensen […]

Summertime is the time for getting outside and enjoying nature. However, it is also the season for ticks and mosquitoes. And, unfortunately, things are off […]

Julie Dawson, associate professor in the Department of Horticulture, received $649,604 for her project “Breeding for improved kernel quality characteristics in American hazelnut” through NIFA’s […]

Sixteen projects have been selected for funding in the third round of Research Forward, including four projects with CALS co-PIs. These projects, described in further detail […]

In 2020, an anonymous donation to the University of Wisconsin–Madison funded the creation of the UW Organic Collaborative, a group of faculty, staff and partners committed […]

Jennifer Kushner, director of CALS Global, received $45,219 for her project “Food Systems Transformation Summit: Creating a U.S. and Latin American agenda” through the Sustainable […]

The College of Agricultural and Life Sciences (CALS) has selected the 2023-2024 distinguished graduate fellowship recipients. The College would like to thank the donors for […]