The Dairy Innovation Hub will hold two dynamic events, Nov. 17-18, to highlight newly funded projects and share results from initial project funding. In just […]

Foodborne pathogens are often difficult to control during food production. Salmonella, which causes over 1 million illnesses in the U.S. each year, is particularly nefarious. It […]

With the support of a $10 million grant from the USDA National Institute of Food and Agriculture, a multi-state team of researchers is embarking on […]

Looking for a fun way to support Wisconsin farmers and the state’s farm to institution activities? If yes, sign up for the eighth annual Great […]

On a warm summer day in Wisconsin, bees across the state are hard at work collecting pollen and nectar for their livelihoods. Hopping from flower […]

Researchers at the University of Wisconsin–Madison recently produced a report about lakeshore property owners’ attitudes toward aquatic invasive species management strategies. The report, which summarizes […]

At a sweeping bend of the Mississippi River, where the waterway widens and flows through shimmering Lake Pepin, tourists come to snarf slabs of homemade […]