Is your garden giving you too much of a good thing? Extension food scientist Barb Ingham offers tips on freezing everything from blueberries to brussel […]

Great news for the Biobulb team. This group’s project—described two weeks ago in eCALS—was among two dozen great ideas to make it to the finals […]

Week 2 winners of the CALS Photo Alphabet Contest were: * Maddy Levin, a grad student in food science * Ron Crandall, a recent genetics […]

In the News: Bacteria-Powered Light Bulb Is Electricity-Free Discovery News 8/15/2013 Quoted: Michael Zaiken, Student, Biochemistry How Safe Is Ghana’s Biosafety Committee? SPY Ghana 8/15/2013 […]

Strategic Planning Update Work groups are being formed to carryout the ongoing planning starting at the beginning of this upcoming semester. These groups will look […]

Selected opportunities from CALS’ extensive listing of non-federal funding opportunities in agriculture, life sciences and related fields. View and search the entire list (updated weekly!) […]

Federal funding opportunities from the week of August 12th — 16th DOD Host/ Gut Microbiota Response to Stressors: Informing Resiliency DOC Climate Program Office FY […]

S_TEMP3262 – Landscapes and Gardens for Better Living S_TEMP3242 – Statisticians Group (USSES) *********************************************** To View the Proposal: 1. Go to the National Information Management […]

JP Van Pijkeren  joined the faculty in the Department of Food Science as an assistant professor in July. Briefly describe your career path—up to this […]

Steenbock Library, 550 Babcock Drive, will host the second annual Wisconsin Welcome Library Luau. The free event runs from 7 p.m. to 10 p.m. Thursday, […]