Check out the latest news and articles.
Tuesday, 7 p.m.: Katrina Forest and Julie Mitchell compete to see Who Sciences Harder
Science Cafe – Who Sciences Harder? Tuesday, February 4, 7 p.m., Steenbock’s on Orchard in the Wisconsin Institutes for Discovery. Katrina Forest, professor of bacteriology, Julie Mitchell, associate […]
Internship opportunity: Cheese Importers Association
The Cheese Importers Association of America are offering an intern program that may be of interest to Wisconsin students, There are several locations available for the […]
Encourage your students: Three big innovation contests
There are three major student research/innovation competitions with deadlines coming up. Let’s make sure to get our inventive CALS students involved. Please pass the word […]
Sustainability Forum: Climate Change in Wisconsin: Where do we go from here?
Please join the Office of Sustainability, the Nelson Institute Center for Climatic Research, other UW friends, industry partners, faculty, staff and students at the second […]
A great memoir of James F. Crow
You don’t have to have known the late James F. Crow to enjoy this wonderful biographical memoir published by the National Academy of Sciences. Crow, professor emeritus […]
Software, Software, Software!
The UW-Madison Campus has created a Campus Software Library available through software.wisc.edu that will contain a number of research-type software titles available at no cost. […]
CALS will host Wisconsin Nitrogen Science Summit on March 28
If the management of agricultural nitrogen interests you, please reserve March 28 for the Wisconsin Nitrogen Science Summit. This day-long event will feature speakers and topics that […]
Share your global health efforts at the 10th Annual UW Global Health Symposium
Are you interested or engaged in global health? The 10th Annual Global Health Symposium will highlight the exciting global health efforts of UW faculty, staff, students, […]
Thurs–Sat: Darwin Day looks at evolution of real life bodysnatchers
Darwin Day, taking place this Thursday through Saturday, will explore the evolution of parasites—organisms that have evolved to invade other organisms’ bodies. The events include an […]
American Meat Institute honors Andy Milkowski
Congratulations to Andy Milkowski, adjunct professor of meat science, who received the American Meat Institute (AMI) Foundation’s Scientific Achievement Award during the International Production & Processing […]