International Academic Programs (IAP) in partnership with the College of Agricultural and Life Sciences is excited to announce a new spring break study abroad program! […]

Digital culture has profoundly changed the way students process information.

Blend@UW helps instructors design blended courses that foster deep, more active learning for students. Applications are now being accepted for five-day sessions in May, June, […]

Students from the University of Wisconsin–Madison Department of Dairy Science took first place at the National Intercollegiate Dairy Challenge, held April 12-14 in Visalia, California.

For the second time in four years, the UW–Madison student chapter of the National Agri‐Marketing Association (Wisconsin NAMA) took home first place honors at the […]

The Wisconsin Agricultural and Life Sciences Alumni Association (WALSAA) recently continued its proud tradition of promoting student excellence at UW–Madison. After receiving a number of […]

A big win at a national baking competition by a team of four UW–Madison food science students has shone a spotlight on the food science […]

The CALS Undergraduate Research Symposium aims to give students in scientific research a chance to communicate their research with others.

Twenty-six students from the UW–Madison have been awarded a Graduate Research Fellowship from the National Science Foundation (NSF).

The following message was sent by Mari Magler, Assistant Dean/Director of the McBurney Disability Resource Center. Dear Faculty and Instructional Staff, As we wrap up […]