The Wisconsin chapter of the International Interior Design Association (IIDA) awarded a first place honor in the category of educational buildings to Potter Lawson for […]

June is National Dairy Month! As part of the of BadgerTalks Live series, dairy experts from CALS will be sharing their perpectives and insights on […]

“Production and metabolite effects of canola meal supplementation during the transition period and early lactation in Holstein dairy cows” Jordan Kuehnl Graduate Student Dr. Ken […]

Continuing with our celebration of this year’s CALS Award recipients, we are sharing information about the winners of the University Staff Recognition Awards this week. […]

As reported by the Wisconsin State Journal, John Powless, a former UW–Madison men’s basketball and tennis coach who became one of the best senior tennis players […]

Two weeks ago we celebrated all of this year’s CALS Award recipients, and this week we begin to share more information about all of the […]

“Condensed tannins: Challenges in structure and forage content determinations” Wayne Zeller, PhD USDFRC Research Chemist Wednesday, May 19th at 3 p.m. CDT Connection details: https://www.zoomgov.com/j/16141396271 […]

Mark your calendar for a Dietetics and Nutrition Club (DNC) lunch and learn on May 25, 12:00 – 12:30 p.m., via Zoom. Join members of […]

The campus Employee Assistance Office (EAO) and LifeMatters have partnered to offer a May support session, Preparing for Re-Entry from COVID-19: Managing Fear and Anxiety.  […]