While the COVID-19 pandemic occupied the minds of many, and the UW–Madison campus became more desolate, Adam Borger of the Food Research Institute brought even more light to the atrium of the Microbial Sciences Building on St. Patrick’s Day.

What a wonderful, uplifting thing to do in these difficult times. Thanks, Adam Borger, and happy St. Patrick's day! @UWMadison pic.twitter.com/JK3UGZgX0n

— Ruth Isenberg (@RuthlessRuth15) March 17, 2020