All UW–Madison faculty and staff are invited to gather for the annual UW–Madison Employee Appreciation Ice Cream Social on Tuesday, May 15. The event will take place in the lobby of Birge Hall. It begins at 1 p.m. and runs through 2:30 p.m. – or when supplies run out.
A number of favorite ice cream flavors will be on hand, as well as a lactose-free vanilla ice cream. Other dietary alternatives will also be available upon request.
Various campus administrators, deans and directors will be scooping as a gesture of thanks for all of the hard work and dedication this academic year. Work units are encouraged to be flexible with employees to allow them to attend.