Looking for a legitimate way to indulge your sweet tooth? Mark your calendar for Thursday, Oct. 16 from 1:00 – 2:00 p.m. CT and then follow along as food science professor Rich Hartel discusses “Sweet science: Having fun with candy chemistry” during a live webinar hosted by the American Chemical Society.
And don’t forget to bring your bag of treats.
“I’ve been doing a talk on candy for many years. It’s a mixture of candy science, some fun facts about candy and even a quiz. It’s done interactively, meaning I hand out a candy bag to attendees, and as I talk they investigate and eat each candy in order as I discuss the science,” says Hartel.
To keep the free, online webinar as interactive as possible, he explains, “we’re asking attendees to arrange to bring their own candies.”This entry was posted in Events by Nicole. Bookmark the permalink.