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Fall 2013 issue of Grow magazine available online

All of the great stories printed in the Fall 2013 issue of Grow magazine are also available online, making them easy to share with family, friends and colleagues. Fall features include:

  • The power of pizza in driving national and global demand for Wisconsin mozzarella.
  • Web-based science news in some ways makes it harder for scientists to effectively share their discoveries with the public. CALS life sciences communicators are helping them meet that challenge.
  • They inhabit our bodies by the trillions—but what role do microbes play in our health?
  • Students study their own genomes in a genetics course
  • Win a gift certificate to the Babcock Hall dairy store by acing our Final Exam!
Pizza-pic
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