CALS is hosting special events during the upcoming Alumni Weekend, May 8–10, 2009.

CALS Food and Beverage Lecture Series: The Art of Cheesemaking
Friday, May 8, 2009
3:00–4:00 p.m.
Ebling Symposium Center, Microbial Sciences Building
1550 Linden Drive

To RSVP or for more information, visit: https://cals.wisc.edu/wifood&bev/index.html

Life Sciences Communication Reception
Friday, May 8, 2009
4:00–5:30 p.m.
Hiram Smith Hall
1545 Observatory Drive

For more information, visit: https://cals.wisc.edu/wifood&bev/index.html

CALS Dean’s Breakfast (Open to CALS Dean’s Club Members)
Saturday, May 9, 2009
8:30–11:00 a.m.
The Madison Concourse Hotel and Governor’s Club
1 West Dayton Street

Nutritional Sciences Open House
Saturday, May 9, 2009
10:00 a.m.–12:00 p.m.
Nutritional Sciences Building
1415 Linden Drive

To RSVP or for more information on this open house, please contact WAA’s Rebecca Fitchner.

Click here for a WAA’s schedule of events and registration info