The Center for Patient Partnerships (CPP), which offers experiential learning for undergraduate and graduate students interested in health-related careers, is now a part of the […]

Leslie Holland loves a moldy fruit — more so in the lab than in her lunchbox. As an assistant professor in the Department of Plant Pathology […]

It’s a rare opportunity for the public to glimpse the original, handwritten notes and journals of an influential environmentalist, let alone one as renowned as Aldo […]

More than 20 CALS researchers are among innovators highlighted in WARF’s UW–Madison Inventor Profiles. For nearly a century, WARF has been investing in research at […]

The Departments of Biochemistry and Nutritional Sciences were recently awarded renewals of their T32 Training Grants from the National Institutes of Health. The mission of T32 […]

At CALS, we have the good fortune to be able to offer a number of college and departmental professorships and chairships. These titles, with accompanying […]

Jasmine Childress joined the UW–Madison faculty in June 2025 as an assistant professor in the Department of Forest and Wildlife Ecology.  What is your hometown? […]

In 1999, the UW celebrated its sesquicentennial (150th) anniversary with a statewide contest to name an honorary flavor of Babcock ice cream. Out of nearly […]

Allie Andrukonis joined the UW–Madison faculty in May 2025 as an assistant professor in the Department of Animal and Dairy Sciences.  What is your hometown? […]