This fall marks five years since the completion of the Meat Science and Animal Biologics Discovery (MSABD) building on the western edge of the CALS campus. This […]

Earlier this fall, the Indigenous Food Systems Resilience project shared an impact report and two videos that explain the work and progress of a partnership […]

A vitamin A human absorption study led by Sherry Tanumihardjo, professor of nutritional sciences, is expanding to a second site. The study, which is designed […]

The fall 2025 issue of Grow magazine is online! Feature stories include: Field Tested, Farmer Approved; How to Pull Away from the Pack with Panache; and A College Try at CALS

New research from Ci Ji Lim’s lab in the Department of Biochemistry reveals that dysfunction in a protein essential to maintaining stability in our chromosomes may be […]

A new study of nearly 800 barred owls on the West Coast shows the invasive predator feeds on 29 species given special conservation status by […]

On Thursday, October 30, CALS celebrated four friends of the college at the annual Honorary Recognition Banquet and Ceremony. This year’s honorees, pictured above with […]

Sarah Kezar joined the UW–Madison faculty in August 2025 as an assistant professor in the Department of Plant and Agroecosystem Sciences. What is your hometown? […]