Check out the latest news and articles.
Scott Coyle, Amy Weeks join biochemistry department to investigate molecular machines, proteome
Although cells may seem endlessly complicated, at the end of the day they are machines that aren’t so different from those in daily life — […]
Save the date: CALS portrait session set for Oct. 11
CALS External Relations will hold its next studio portrait session on Friday, Oct. 11, 2019, 9 a.m.-12 p.m. in Room 38 (lower level) of Agricultural Hall. […]
Navigating the New Economy event with AAE’s Paul Mitchell: Struggles in Wisconsin farm country – Oct. 17
This is part of WisBusiness.com’s “Navigating the New Economy” series supported by Wisconsin Academy of Global Education and Training. It’s also also part of the […]
CALS Wellness Committee tip: Attend UW Wellness Symposium to cultivate a well you at work – Oct. 23
If you’re looking for more approaches and tools to care for yourself, the UW Wellness Symposium is a great place to start. The symposium is […]
Food regulation panel discussion on meat and milk features CALS experts – Oct. 29
Are plant-based milks milk? Is meat really meat if it is grown in a lab? Which stakeholders will get a say in making these decisions […]
CDR and Wisconsin Cheese Makers Association receive USDA grant to establish Dairy Business Innovation Alliance
The University of Wisconsin plans to create a formal, regional initiative called the Dairy Business Innovation Alliance (DBIA) that will bring together the diverse expertise […]
Faculty of Color Reception – Sept. 24
Lunchtime Wellness Event at Allen Centennial Garden: Paint a Pot – Sept. 25
WN@TL this week: Karthik Anantharaman on deep ocean viruses – Sept 25
Sulfur metabolism plays a critical role in the transformation of organic carbon compounds and nutrients in the environment, human health and disease. Our current knowledge […]
