Check out the latest news and articles.
WID seeks artists for new science and technology focused mural
Share with undergrads: Office of Sustainability seeks paid student interns
The Office of Sustainability is accepting applications for its 2022-2023 student intern cohort! This is a paid, year-round internship that offers hands-on sustainability experience on […]
Reminder: CALS Wellness Committee hosts “adopt a succulent” sessions on Feb. 1
Do you miss green growing things? If yes, don’t miss the upcoming CALS Wellness Committee mini-workshops, where CALS faculty and staff will be set up […]
Updated eCALS newsletter features responsive design
Welcome to the newly redesigned eCALS newsletter. We hope you like what you see. The redesigned e-newsletter incorporates a number of major technical improvements along […]
WN@TL this week: Becky Larson on climate change mitigation strategies for dairy farms – Feb. 2
In children’s ebook, Zuzana Buřivalová explores soundscape of Borneo’s rainforest
Deep in Borneo’s rainforest, among the 10,000 species of plants and a canopy of trees, one might hear the growl of a Clouded leopard, the […]
Applications open for undergraduate research fellowships
The Provost’s Office is especially pleased to announce that scholarships and fellowships continue to be available to encourage and support that work. Note that in […]
New UW initiative launched to develop official course learning outcomes
The Provost’s Office is launching a multi-year initiative to support the creation of learning outcomes for all campus courses. Having official course learning outcomes will […]
Biochemists pinpoint structure of antifungal, challenge binding mechanism
Nearly seventy years after the discovery of Amphotericin B, scientists are still learning from this enigmatic drug. UW–Madison scientists, in collaboration with scientists at the […]
High school students invited to attend World Food Prize Wisconsin Youth Institute
The College of Agricultural and Life Sciences at the University of Wisconsin–Madison is pleased to host the eighth annual World Food Prize Wisconsin Youth Institute, […]