Check out the latest news and articles.
CALS student enrollment numbers for 2025-2026
A total of 1,058 new students joined CALS this fall, including 847 first-year undergraduates, 86 undergraduate transfer students and 125 new graduate students. The college […]
Nominations open for 2026 Honorary Recognition, Distinguished Service, Distinguished Alumni and Distinguished Recent Graduate awards
Nominations are now open for the 2026 UW–Madison College of Agricultural and Life Sciences Honorary Recognition Award, Distinguished Service Award, Distinguished Alumni Award and Distinguished […]
Indigenous-led research examines the health of restored manoomin in the St. Louis River Estuary
For Ojibwe people, wild rice—manoomin—is far more than a food source. It is a sacred relative, central to culture, identity, and community well‑being. Yet over […]
CALS Investiture Ceremony honors 10 faculty members
On February 10, around 75 faculty, staff, friends, family, and supporters of CALS attended the CALS Investiture Ceremony that honored faculty members with department and […]
“Green” herbicide developed in Sussman lab offers safe alternative
UHS hosting MMR vaccine clinics for students, faculty and staff – Feb. 18–19
Bucky’s Varsity Meats offering pork chops, beef brisket and more in February
This month, Bucky’s Varsity Meats has a wide selection of meat products on offer. Stop into the shop at 1933 Observatory Drive anytime Monday–Friday from […]
High school students invited to apply for World Food Prize Wisconsin Youth Institute 2026
The College of Agricultural and Life Sciences at the University of Wisconsin–Madison is pleased to host the 12th annual World Food Prize Foundation Wisconsin Youth […]