Speed and endurance are two important traits being developed by the animal sciences’ genetics group, as evidenced by the size of its contingent at last […]

Hundreds were on hand last Thursday to participate in the dedication of the Hector F. DeLuca Biochemical Sciences Complex (and  to load their plates at the pig […]

As you know the college has been developing a series of thematic priority areas to help guide the college in future planning and prioritizing. We are planning […]

CALS ACADEMIC PLANNING COUNCIL AGENDA May 5, 2:30-4:00 p.m. 354 Agricultural Hall Review agenda Revisions to current agenda Review minutes, April 21, 2014 Action and […]

Congratulations to Ray Michels of the Center for Dairy Research, one of five recipients of the 2014 UW-Madison Classified Employee Recognition Awards. Michels is the center’s resident […]

Bacteriologist Richard L. Gourse is among leaders from academia, business, public affairs and the arts and humanities elected to membership in the American Academy of […]

Nominations are now being accepted for the Campbell-Bascom Professorship. The professorship was established by the Campbell Soup Company and is awarded to faculty in the […]

Dr. Mark Boggess has been named Director of the US Dairy Forage Research Center in Madison. He comes to the USDFRC from  Beltsville, Maryland, where […]

The 2014 Arthur B. Chapman Lectures in Animal Breeding and Genetics held at the University of Wisconsin-Madison will be presented on April 29 and April […]

CALS invites nominations for its 2014 Honorary Recognition Award, Distinguished Service Award, and Distinguished Alumni Award. These are the highest honors bestowed by the college and to […]