The UW Poultry Science Club once again is offering fresh Thanksgiving turkeys for sale. The annual sale, a tradition that dates back more than 50 years, is […]

Tom Drendel, retired superintendent of the Marshfield Agricultural Research Station, lost his battle with cancer on October 13, 2016 at the age of 63. Drendel […]

Nominations are open for the fourth annual UW-Madison Awards for Mentoring Undergraduates in Research, Scholarly and Creative Activities, which recognize faculty, academic staff, post-doctoral fellows […]

It’s that time of year again to show off your dancing skills and enjoy some great company! The 4th annual Agroecology Barn Dance is here! […]

A new book, “The Soils of the USA,” has been published under the editorship of Alfred Hartemink, professor and chair of the Department of Soil […]

Two CALS experts are participating in a lecture series titled “Farming, Food, and Responsible Fruitfulness” organized by Bethel Lutheran Church’s environmental awareness program. The lectures, […]

It is with a heavy heart that we share the news of the passing of Nutritional Sciences Emeritus Professor, Dorothy J. Pringle. Dr. Pringle was […]

Life Sciences Communication professor Dietram A. Scheufele has been named a Fellow of the International Communication Association (ICA). Fellow status in the ICA is a recognition […]

Below are the names and academic units of CALS employees who retired in the third quarter of 2016: Jayne Storkson, Department of Food Science Mark […]

Looking for a fun fall event? Don’t miss the Giant Pumpkin Regatta! The event, which features students racing hollowed-out Atlantic Giant pumpkins rendered buoyant by tractor-tire […]