In the News West Bend merging high schools but students aren’t going anywhereWisconsin Public Radio, 3/25/26Mentioned: Applied Population Laboratory Larry Meiller is in the newest […]

Microbes are key to turning plants into liquid fuels. Yeasts and bacteria eat plant sugars, such as glucose, and turn them into alcohols, a process […]

For the month of April, Bucky’s Varsity Meats is featuring fresh lamb and smoked hams produced on site. Choose from cuts of bone-in and boneless lamb leg, […]

UW–Madison and Wisconsin are stronger because of the ingenuity, dedication, and creativity of graduate and professional students. To celebrate and show appreciation for their contributions, […]

Nominations are open for the 2026 UW–Madison College of Agricultural and Life Sciences Honorary Recognition Award, Distinguished Service Award, Distinguished Alumni Award and Distinguished Recent […]

CALS External Relations is pleased to announce one of our periodic studio portrait sessions. CALS-affiliated faculty, staff and graduate students who may need a professional […]

The Dairy Innovation Hub is accepting proposals from UW–Madison CALS researchers for three open calls:  In 2019, the Dairy Innovation Hub launched with a $7.8 […]

Earth Fest at the University of Wisconsin–Madison will bring together all things environment and sustainability and unite our campus over the one resource and interest […]

Thirty-two exceptional graduate students have been selected as recipients of the 2025-26 Campus-Wide Teaching Assistant Awards, recognizing their strengths and commitment surrounding the craft of […]