October 25, 2024

In the News

What Wisconsin voters are focused on in a swing county that’s backed the presidential winner for years
CBS News – 60 Minutes, 10/20/24
Quoted: Austin Vandertie, Alumnus, Animal and Dairy Sciences

Fast-Growing Wildfires Are Especially Destructive, Study Shows
The New York Times, 10/24/24
Quoted: Volker Radeloff, Forest and Wildlife Ecology

The Police Chief and the Immigrant
ProPublica, 10/24/24
Quoted: Steven Deller, Agricultural and Applied Economics

How Long Does Halloween Candy Last?
CNET via MSN.com, 10/20/24
Quoted: Richard Hartel, Food Science

Climate change isn’t a top issue in this election. Some Wisconsin voters say it should be.
Wisconsin Public Radio, 10/21/24
Quoted: Sedona Chinn, Life Sciences Communication

The Beautiful Wisconsin Artisan Ciders Called Brix
Shepherd Express, 10/22/24
Interviewed: Matt Raboin, Alumnus, Agroecology
Mentioned: Marie Raboin, Alumna, Agroecology
Mentioned: Center for Integrated Agricultural Systems

UW-Madison, Ho-Chunk partnering for natural resources studies
Baraboo News Republic, 10/23/24
Quoted: Dean Glenda Gillaspy
Mentioned: College of Agricultural and Life Sciences

RSV research at UW-Madison could lead to new drugs, vaccines
The Cap Times, 10/21/24
Quoted: Elizabeth Wright, Biochemistry
Mentioned: Bryan Sibert, Biochemistry

How much will you pay for Halloween Candy?
WISC-TV, 10/17/24
Interviewed: Andrew Stevens, Agricultural and Applied Economics

CALS in the News is a weekly selection of media stories quoting or mentioning CALS faculty, staff, students, alumni, research and programs. Other stories of interest to the UW–Madison community and those in the fields of agriculture and the life sciences are also included. This list is produced by CALS External Relations. Read more about our mission and methodology for curating this list.