November 3, 2023

In the News

Is Velveeta Real Cheese? The Secret Science That Makes “Cheese Products” So Gooey
Inverse, 11/1/23
Quoted: John Lucey, Food Science
Mentioned: Center for Dairy Research

Thanksgiving food may cost you less in 2023
WISN-TV, 10/31/23
Interviewed: Andrew Stevens, Agricultural and Applied Economics

Did you hear the scoop? ‘175 S’more Years’ is named Babcock’s new ice cream flavor
WISC-TV, 10/30/23
Mentioned: Babcock Hall Dairy Plant

Badgers basketball legend Michael Finley named winter commencement speaker
Wisconsin State Journal, 10/30/23
Quoted: Michael Finley, Alumnus, Agricultural and Applied Economics

UW-Madison professor gives lecture on history of Israel, Gaza
The Daily Cardinal, 10/28/23
Quoted: Samer Alatout, Community and Environmental Sociology

Science sit down: Nan Li explains how art helps us understand research
The Daily Cardinal, 11/2/23
Quoted: Nan Li, Life Sciences Communication

Recent study shows monarch butterfly populations in decline
The Daily Cardinal, 11/2/23
Quoted: Karen Oberhauser, Entomology
Quoted: Skye Bruce, Alumna, Entomology

Science event takes to State Street to blend art, science
Badger Herald, 11/2/23
Quoted: Mark Mahnke, Student, Biochemistry
Mentioned: Philip Romero, Biochemistry

We’ll take s’more: Babcock’s new ice cream flavor commemorates UW’s 175th anniversary
Badger Herald, 11/1/23
Mentioned: Babcock Hall Dairy Plant

Here’s the scoop: UW-Madison reveals new Babcock Dairy flavor for 175th anniversary
The Daily Cardinal, 11/1/23
Quoted: Caroline Crowley, Food Science
Mentioned: Scott Rankin, Food Science
Mentioned: Babcock Hall Dairy Store

Of Interest

Investing in rural Wisconsin
Mid-West Farm Report, 11/2/23

CALS in the News is a weekly selection of media stories quoting or mentioning CALS faculty, staff, students, alumni, research and programs. Other stories of interest to the UW–Madison community and those in the fields of agriculture and the life sciences are also included. This list is produced by CALS External Relations. Read more about our mission and methodology for curating this list.