CALS in the News for the Week of Mar. 12 – Mar. 18, 2016

March 18, 2016 |

News

The Ultimate Guide to Picnicking
Yahoo! News 3/11/16
Mentioned: Food Research Institute

Student brewers at UW-Madison selected for another round of commercial production
Bloomberg Business 3/16/16
Quoted: Daniel Deveney, Student, Food Science
Mentioned: Janna Fantle, Student, Food Science
Mentioned: Eric Kretsch, Student, Food Science
Quoted: Xiony Mendez, Student, Food Science

Student brewers at UW-Madison selected for another round of commercial production
Wisconsin State Journal 3/17/16
Quoted: Xiony Mendez, Student, Food Science
Quoted: Daniel Deveney, Student, Food Science
Mentioned: Jenna Fantle, Student, Food Science
Mentioned: Eric Kretsch, Student, Food Science

UW students compete in beer brewing
WMTV 3/16/16
Quoted: Jenna Fantle, Student, Food Science

Interactive guide: 10 popular types of sausage
Wisconsin State Journal 3/15/16
Quoted: Jeff Sindelar, Animal Science

Recent Wisconsin statistics prove poverty must be combated
The Badger Herald 3/14/16
Quoted: Malia Jones, Community & Environmental Sociology

Raising awareness is 1st step to helping bees
Green Bay Press Gazette 3/12/16
Quoted: Claudio Gratton, Entomology

Potato researcher of year named
Agriview 3/15/16
Quoted: Jiwan Palta, Horticulture
Mentioned: Shelley Jansky, Horticulture

Food safety workshops set
Wisconsin State Farmer 3/12/16
Quoted: Erin Silva, Plant Pathology

Produce food-safety workshops on tap
Agriview 3/12/16
Quoted: Erin Silva, Plant Pathology

Analysis: Poverty on upswing
Wisconsin State Farmer 3/12/16
Quoted: Malia Jones, Community & Environmental Sociology

Heart of the Farm for farm women
UW-Extension 3/11/16
Quoted: Jenny Vanderlin, Center for Dairy Profitability

Shifting terrain
Isthmus 3/17/16
Quoted: Brooke Bateman, Student

UW-Madison dairy science visit day
Morning Ag Clips 3/17/16
Quoted: Kent Weigel, Dairy Science

Of Interest

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