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CALS in the News for the Week of Feb. 13 – Feb. 19, 2016

News

The Parmesan Cheese You Sprinkle on Your Penne Could Be Wood
Bloomberg Business 2/16/16
Quoted: Dean Sommer, Center for Dairy Research

The Parmesan Cheese in Your Pantry May Contain Unsafe Levels of Wood
Women’s Health 2/17/16
Mentioned: Center for Dairy Research

The cheese police are on the case
Ag Journal 2/16/16
Mentioned: Dean Sommer, Center for Dairy Research

Madison’s wily coyotes: An uptick in encounters has some worried, others delighted
The Capital Times 2/17/16
Quoted: David Drake, Forest & Wildlife Ecology

UW-Madison picked as the site for first-ever organic research endowment
LaCrosseTribune 2/13/16
Quoted: Bill Tracy, Agronomy

Four coyotes trapped and tagged in Wauwatosa
Wauwatosa Now 2/17/16
Mentioned: Urban Canid Project

Meet Andy Hatch of Uplands Cheese
Channel 3000 2/15/16
Mentioned: Dairy Science Program

Grain-farm finances: Challenge, opportunity
Agriview 2/17/16
Quoted: Paul Mitchell, Agricultural & Applied Economics

Free Panel to Discuss Antibiotics and Animals
Wisconsin Ag Connection 2/16/16
Quoted: Brad Jaeger, Student, Agricultural & Applied Economics, Agronomy

UW Hosts High School Food Security Event
Animal Ag Wired 2/16/16
Quoted: Cindy Fendrick, Academic Affairs

Communications research should abandon ‘framing’ term, study says
UGA Today 2/19/16
Mentioned: Dietram Scheufele, Life Sciences Communication

Piggly Wiggly Sausage King Named ‘Master Meat Crafter’
Perishable News 2/15/16
Mentioned: Master Meat Crafter Program

Of Interest

County pushes plan to save UW-Extension from crippling cuts
LaCrosse Tribune 2/19/16

John Deere blames economy for declining sales
USA Today 2/19/16

Healthy Ground, Healthy Atmosphere: Recarbonizing the Earth’s Soils
Truth Out 2/14/16

These remarkable floating farms could help feed hungry people around the world
Up Worthy 10/8/15

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