Tag: food
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Posted on December 11, 2009
USDA seeks nominations for Excellence in University Teaching in the Food and Agricultural Sciences Award
USDA, National Institute of Food and Agriculture, invites you to review the call for nominations for the 2010 USDA National Awards Program for Excellence in […]
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Posted on November 3, 2009
A food we relish: Learn about cranberries at Nov. 18 Wisconsin’s Best presentation
Alumni, faculty, staff, students and friends of the College of the Agricultural and Life Sciences are encouraged to participate in the Fall 2009 CALS Lecture […]
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Posted on October 31, 2009
Can a cranberry be too red?
It’s too red for Craisins, but after the first year of large-scale use, growers are raving about the color, yield and harvesting ease of the UW’s Hy-Red cultivar.
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Posted on October 14, 2009
Festival leverages power of film for community action
The Tales from Planet Earth film festival takes center stage in Madison Nov. 6-8 with something new – a built-in call to action.
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Posted on October 13, 2009
Crossroads of Agriculture, Food, and Health Symposium on Oct. 28
During his recent lecture on campus, author Michael Pollan suggested that the investigative talents of land grant institutions should focus their efforts on finding ways […]
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Posted on September 27, 2009
An invitation to food and ag researchers
CALS students, faculty, and staff, I need your help! Throughout the summer and continuing into the fall, I have been working with the Nelson Institute […]